Candied Chestnuts

Candied chestnuts are a luxurious French holiday tradition, rumored to have been invented by a candy maker for Louis XIV. These delicate sweets require more than 10 steps and about 15 days to go from simple chestnuts to exquisite treats.

While cheap candied chestnuts can have a floury texture, and be overly sweet, these candied chestnuts from L'Artisan Provencal offer the perfect balance between a flavorful chestnut and a thin layer of sugar syrup. The chestnuts are vacuumed-sealed to guarantee freshness, and individually packaged in golden foil. Once opened, please store the box in the bottom of your fridge and enjoy within 5 weeks.

This luxurious dessert is best enjoyed after dinner, for a touch of sweetness and extravagance.

Size: 160g (5.6 oz)

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Chestnuts, sugar, glucose syrup, vanilla pods.