Peppercorn Sauce

Noemie's Pick

Peppercorn sauce is a French traditional sauce that perfectly complements steaks and other red meat dishes. It also tastes delicious on grilled fish.

Size: 260g (9.2 oz)

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Canola oil, water, alcohol vinegar, sugar, egg yolk, salt, black pepper, armagnac, Dijon mustard (water, mustard seeds, alcohol vinegar, salt), modified corn starch, food coloring (E50c, beta-carotene), xanthan gum (thickener), flavoring.

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