Sundried Tomato Dip

Discover the delicate flavors of Provence with our sundried tomato dip. While other tomato condiments use tomato paste, this imported appetizer is much more authentic. It gets its rich flavor from using a combination of fresh and sun-dried tomatoes. The tomatoes are then cooked along with sunflower and olive oils, and finished off with just a hint of garlic. One bite will transport you to a warm summer afternoon in the South of France.

This delicate spread is best enjoyed right before dinner as an hors-d'oeuvres on a slice of country bread or on a warm baguette. This tomato spread is also delicious as a dip with carrots, celery sticks and cherry tomatoes.

Size: 90g (3.1 oz)

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Dried tomatoes (40%), sunflower oil, peeled tomatoes, olive oil, water, garlic, mozzarella (contains milk), salt, pepper.